Why tomatoes taste of Holland again, and other useful info…
Actually they don’t, and probably never did. This wonderful question is the result of a German to English Google translation of an article posted at presseportal.de. The story is of Dutch tomato growers who claim their tomatoes taste more like tomatoes when they are grown with biological methods – favouring natural predators to combat pests, over the use of pesticides. The original article can be read here, and the Google translation can be braved here.
